Christmas Fayre at Ostlers at number 1  

Three course menu with focaccia on arrival,

Lunch times £30 

Evenings £35  


Focaccia, olive oil and balsamic vinegar  


Roasted celeriac soup, barley, stilton 

Beetroot and goats cheese risotto  

Salmon tartar, chervil lemon and mustard vinaigrette, melba toast 

Rabbit bonbons, parsnips puree, game jus 

Christmas Sorbet


Roast Turkey, traditional trimmings

Blade of Beef, fondant potato, chest nuts, prunes, pancetta, jus 

Butternut squash steak, Jasmine rice, beetroot glaze, grilled half corn on cob, jerk sauce, omega free seeds

Cod wrapped in Parma ham, sundried tomato and basil crushed new potatoes, dressed rocket, basil pesto  


Traditional Christmas Pudding, Brandy Cream 

Lime and crème fraiche tart, raspberry sorbet

Bayley's panna cotta, berry compote, caramelized wafer

Chocolate delice, salted caramel sauce, vanilla ice cream 

£10 reservation per person with each booking; please pay in advance

Christmas Eve

Closed lunch, open for evening service 6pm till 9pm

Christmas Day

3 Courses with focaccia and olives on arrival £65 per head (£40 for Kids under 12), 12pm - 4pm, £10 deposit before December and 50% deposit before the 7th December. (only a couple of tables left)

Boxing Day


New Year’s Eve,  

3 course set menu with focaccia on arrival

Open at 6pm (£65 per person)

New Year's Eve Menu 

(Menu and entatanment TBC)  

New Year’s Day