Sunday lunch at Ostlers at number 1 

Food served 12 - 3pm

2 Courses £21

3 Courses £25


SUNDAY SAMPLE MENU, SUBJECT TO CHANGE


Starters

TOMATO AND ROASTED PEPPER SOUP, rosemary and garlic focaccia

SPICED SRIRACHA PRAWN TACOS, lime slaw, jalapeno guacamole, sriracha sauce, feta cheese

CRISPY CALAMARI, garlic aioli, lemon, sea salt

ROLLED PAN-FRIED GOAT'S CHEESE LOG, red onion marmalade, croutons, candied walnuts, black grape and rocket, balsamic glaze

SMOKED DUCK, grilled polenta, rocket and balsamic salad, quince compote, toasted pistachio crumb 


Mains

ROASTED SIRLOIN OF BEEF, roasted potatoes, yorkshire pudding, cauliflower cheese, honey roasted parsnips, chantenay carrots, braised red cabbage, green beans, broccoli, sugar snaps, sage leek and onion stuffing, horseradish sauce, red wine jus

ROASTED LOIN OF PORK, roasted potatoes, yorkshire pudding, cauliflower cheese, honey roasted parsnips, chantenay carrots, braised red cabbage, green beans, broccoli, sugar snaps, sage leek and onion stuffing, crackling, apple sauce, red wine jus

ROASTED LEG OF LAMB, roasted potatoes, yorkshire pudding, cauliflower cheese, honey roasted parsnips, chantenay carrots, braised red cabbage, green beans, broccoli, sugar snaps, sage leek and onion stuffing, mint sauce, red wine jus

SWEET POTATO TAGINE, roasted peppers, chickpeas, harrisa, cous cous, flatbread, yoghurt dressing

WHOLE PLAICE, rosemary sautéed new potatoes, green beans, broccoli, sugar snaps, caper, lemon and parsley butter 


Sweets  

Please see our currant sweet menu