Christmas and New Year

 

 

VALENTINE’S DAY

 

ON ARRVAIL

Rosemary & Sea Salt Focaccia, Aged Balsamic Olive Oil, Mixed Marinated Olives, Herbs & Garlic, Sherry Vinegar & Rapeseed Oil

 

TO START

BEETROOT TERRINE

Walnut Brittle, Garlic Crostini, Beetroot Cream

CONFIT CHICKEN HAM HOCK & PARMA HAM BALLOTINE

Tarragon Mayo, Baby Mixed Leaves, Honey & Mustard Dressing, Pickled Shimeji

SCALLOPS CEVICHE

Roe Cracker, Rouille, Celeriac, Herbs

CRISPY PORK CHEEK

Apple Salad, Caramelized Apple Puree, Sauce Gribiche, Pickled Shallot

 

TO FOLLOW

PAN ROAST COD FILLET

Brandade, Leek Fondue, Tempura Samphire, Chive Oil

RUMP OF LAMB

Potato Terrine, Salsa Verde, Lamb Fat Carrots, Kale, Herb Crumb, Lamb Jus

PAN FRIED CHICKEN SUPREME

Confit Chicken Bon-Bon, Jerusalem Artichoke, Salmoriglio, Dauphinoise Potato, Spinach, Roast Chicken Jus

CAULIFLOWER STEAK

Chimichurri, Butterbean Puree, Mixed Seasonal Greens & Herb Butter

 

DESSERTS

TREACLE TART

Raspberry Sorbet, Clotted Cream, Crumb

CHOCOLATE TORTE

Cherry Gel, Kirsh Chantilly, Chocolate Soil, Chocolate Cremeux, Fresh Cherry

VANILLA POACHED PINEAPPLE & ALMOND SPONGE

Pineapple Gel, Thyme Honey, Rum & Raisin Ice Cream, Almond Brittle

CHEESE BOARD

Selection Of Cheeses, Celery, Caramelized Red Onion Chutney, Biscuits

Focaccia & olives, 3 Couse set menu £120 Per-Couple (£40 Deposit Required)

 

CHATEAUBRIAND (To Share)

Pan Fried British Centre Cut Beef Tenderloin, Roasted Plum Tomatoes, Wild Mushrooms, Steak Sauces, Parmesan Salad, Triple Cooked Chips

Focaccia & olives, choice of starters from our VALENTINE’S DAY menu, Chateaubriand to share, choice of desserts from our VALENTINE’S DAY menu £140 Per-Couple (£60 Deposit Required)

 

SURF & TURF (To Share)

Garlic Butter Grilled Lobster, Pan Fried British Centre Cut Beef Tenderloin, Roasted Plum Tomatoes, Wild Mushrooms, Steak Sauces, Parmesan Salad, Triple Cooked Chips

Focaccia & olives, choice of starters from our VALENTINE’S DAY menu, Surf & Turf to share, choice of desserts from our VALENTINE’S DAY menu £160 Per-Couple (£80 Deposit Required)

 

DEPOSITS

We do not require a pre-order for our Valentine’s Day Set Menu. However, we do require a pre-order for our Chateaubriand & Surf & Turf options, Deposits are non-refundable after 10th February 2025 for any reason. Tables are allocated 2 hours. Please pay the deposit required for the Valentine’s Set Menu (£40), Chateaubriand (£60) & Surf & Turf (£80) by the end of the 10th  February 2025 to secure your table.

Please make a payment of deposit to Ostlers, 40-47-17, 53915565 with your booking Ref No.

Scroll to top