A La Carte

MIXED MARINATED OLIVES

Herbs & Garlic, Sherry Vinegar & Rapeseed Oil £4.95

ROSEMARY & SEA SALT FOCACCIA

Aged Balsamic, Extra Virgin Olive Oil £6.95

TO START

TOMATO & RED PEPPER & CHERRY GAZPACHO

Almonds, Pine Nuts, Focaccia, Herb Oil £7.95

BEETROOT & CITRUS CURED SALMON

Cucumber Salsa, Apple Gel, Horseradish Cream, Nori £10.95

BEEF CHEEK CROQUETTE

Crisp Red Onion Rings, Pickled Carrots, Caper & Raisin Purée, Aioli £10.95

SCALLOP CEVICHE

Coral Tulle, Rouille, Apple, Celeriac, Samphire, Chive Oil £14.95

THINLY SLICED PORK FILLET

Celeriac Remoulade, Truffle Mayo, Salsa Verde, Crackling, Chicken Jus £10.95

DUCK LIVER & ORANGE PATE

Grilled Sourdough, Red Onion Chutney £9.95

TO FOLLOW

PORK BELLY & TENDERLOIN

Apple Puree, Swede Fondant, Roscloff Rings, Savoy Cabbage, Red Wine Jus £24.95

PAN FRIED CHICKEN SUPREME

Confit Chicken Bon-Bon, Jerusalem Artichoke Puree, Salmoriglio, Dauphinoise Potato, Tender Stem Broccoli, Roast Chicken Jus £22.95

CHORIZO CRUSTED COD

Cauliflower Puree, Curry Roast Cauliflower, Kale Textures, Chorizo & Lemon Dressing £22.95

FILLET OF SEABASS

King Prawns, Bok Choi, Carrot & Ginger Puree, Coriander, Lobster Bisque £22.95

PAN FIED POTATO GNOCCHI

Wild Garlic Pesto, Roasted Roscloff Onion, New Season Asparagus, Parmesan Shavings. Pine Nuts £19.95

PAN FRIED RUMP OF LAMB

Potato Terrine, Seasonal Greens, Salsa Verde, Courgette & Basil Purée, Red Wine Jus £28.95

CHAR-GRILLS

10OZ SIRLOIN OF BEEF

Triple Cooked Chips, Grilled Field Mushroom, Roasted Plum Tomato, Parmesan Salad £34.95

10OZ RIBEYE OF BEEF

Triple Cooked Chips, Grilled Field Mushroom, Roasted Plum Tomato, Parmesan Salad £34.95

STEAK SAUCES £2.95 EACH

Wild Mushroom & Parsley Jus, Blue Cheese, Peppercorn, Chimmichurri

ON THE SIDE £4.95 Each

Seasonal Greens

Honey Roasted Carrots & Parsnips

Triple Cooked Chips

Parmesan & Truffle Skin On Fries

House Salad, Balsamic, Parmesan

Sautéed New Potatoes, Shallots, Herbs