Early Evening Sample Set Menu
2 Courses £19.95
(Available Monday – Saturday 5pm – 6pm)
TO START
SWORDFISH CRUDO
Shaved Fennel, Potato Hay, Blood Orange & Chilli Dressing
TRIO OF BEETROOT
Roasted, Pickled, Salt Baked, Goats Cheese Mousse, Basil Oil
CHICKEN AND PARMA HAM TERRINE
Pickled Shimeji, Baby Leaf, Tarragon Mayonnaise, Honey And Mustard Dressing
TO FOLLOW
PAN FRIED CHICKEN SUPREME
Ricotta Gnocchi, Charred Sweetcorn, Purple Sprouting Broccoli, Whole Grain Mustard & Chicken Volute
PORK BELLY & FILLET
Apple Puree, Shallot Puree, Swede Fondant, Savoy Cabbage, Roscoff Rings, Jus
WILD MUSHROOM & TRUFFLE TAGLIATELLE
Garlic Wilted Spinach, Roast Portobello Mushroom, Pea Shoots